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Silky Pineapple Smoothie

Silky Pineapple Smoothie

By on Apr 25, 2014 in Breakfast, Gluten Free, Smoothies, Vegan + Vegetarian | 0 comments

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1/2 cup coconut water

1/3 cup almond milk

1 heaping TB dried unsweetened coconut

1/2 cup frozen pineapple

1/2 frozen banana

1/3 cup silken tofu

1 TB ground flaxseeds

Place coconut, coconut water and almond milk in blender.  Blend on high until coconut is thoroughly mixed in.  Add rest of ingredients and blend until smooth.

Makes 1 serving:  226 calories, 8 grams protein

 

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