Creative Solutions for Workplace Wellness

Strawberry Ginger Cucumber Smoothie

Strawberry Ginger Cucumber Smoothie

By on Apr 21, 2014 in Breakfast, Smoothies, Vegan + Vegetarian | 0 comments

photo

1/2 cup peeled chopped cucumber

1 cup frozen strawberries

1/4-1/2 inch piece of peeled fresh or frozen ginger

3/4 cup coconut water ( substitute regular water if you don’t have coconut water)

1/2 teaspoon honey, or to taste

Blend all ingredients in blender until smooth.   Makes 1 serving.

 

[supersocialshare networks=”facebook,google,twitter,linkedin,pinterest” url=”http://www.heidirothnutrition.com/2014/04/21/strawberry-gin…umber-smoothie/” open=”true” orientation=”line” angle=”0″ title=”Heidi’s Kitchen — Strawberry Ginger Cucumber Smoothie”]

Testimonials

Heidi did a great job, she was very knowledgeable and engaged the employees. The feedback has been very positive and the employees learned a lot.

What I’m Currently Reading